Shrimp Delight

Ingredients

5 lbs. medium shrimp, cooked and peeled

1 1/2 cups olive oil

1/2 cup ketchup

3 Tbsp. Cherchies® Asian Grilling & Stir Fry Sauce

1 jar Cherchies® Champagne Mustard,

1/2 cup white wine

1 large onion, sliced thinly

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●Mix together olive oil, ketchup, Asian Grilling & Stir Fry Sauce, Champagne Mustard, and white wine. ●Put this mixture, shrimp and onions in a serving bowl and marinate overnight. ●Remove shrimp and drain well. ●Secure with a toothpick and serve as an appetizer or on a bed of lettuce as a salad. Serves 20-25.