Seafood Seasoning Sauce
Product Description
SEAFOOD SEASONING SAUCE - A LONG ISLAND TRADITION FOR 125 YEARS!
The recipe for this thick sauce dates back to 1882 and the then famous Long Island, N.Y. seafood restaurant, "Wainwright and Smith". It was used as a dip for fish and enlivened their soups and stews. We are positive it will be a tasty addition to your recipes!
5 oz.
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