Hot Peach Chicken Breasts

What you'll need:
-2 Tbsp. olive oil
-4 skinless chicken breasts
-3 ounces Cherchies White Tea Pomegranate Peach Preserves
-2 Tbsp. white wine vinegar
-1/2 tsp. salt
-1/4 tsp. black pepper
-2 tsp. hot sauce, more or less to taste

Here's how it's done:
Coat baking pan with olive oil. Place chicken breasts in pan. Combine preserve, vinegar, salt, pepper and hot sauce. Spoon mixture over chicken and bake at 350 degrees for 40 minutes or until done.